DETORSOLATRICE PEPERONCINI CHERRY Mod. DPC 24

<H6>DETORSOLATRICE PEPERONCINI CHERRY</H6> Mod. DPC 24

<h6>DETORSOLATRICE PEPERONCINI CHERRY</h6> Mod. DPC 24 - Image 2

<h6>DETORSOLATRICE PEPERONCINI CHERRY</h6> Mod. DPC 24 - Image 3

<h6>DETORSOLATRICE PEPERONCINI CHERRY</h6> Mod. DPC 24 - Image 4

<h6>DETORSOLATRICE PEPERONCINI CHERRY</h6> Mod. DPC 24 - Image 5

<h6>DETORSOLATRICE PEPERONCINI CHERRY</h6> Mod. DPC 24 - Image 6

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<h6>DETORSOLATRICE PEPERONCINI CHERRY</h6> Mod. DPC 24 - Image 8

CHERRY PEPPERS CORING MACHINE

Mod. DPC 24

Description

The Cherry peppers coring machine Mod. DPC 24 is suitable for removing the core and cleaning the internal seeds of cherry peppers of various diameters, previously calibrated.
La macchina è dotata di elevatore di alimentazione e nastro trasportatore bi-direzionale.

The operators manually position the chillies in the various slots, after which the various phases of coring, suction and blowing of the seeds take place automatically in order to obtain a clean product, ready for filling.

Main features
Technical data

N.24 coring heads for removing of stalk
Suction and blowing device for seeds inside
Fast relasing for housing of product and easily changing of size
Automatic head washing
Movement by brushless motors
Waste box (optional waste belt conveyor)
Electric switch-board with PLC and touch screen panel

Additional information

Electric power	16 kW – 380 V – 50 Hz
Air consumption	330 nl/min – 7 bar
Weight	1700 Kg
Dimensions	6500 x 1500 x h.2050 mm
Employed operators	8
Product size	Ø 20 – 45 mm
Production capacity	250 Kg/h finished product (around 22000 pcs/h)

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CHERRY PEPPERS CORING MACHINE

Additional information

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